Wheat Flour is a good source of calcium, iron, fiber, and other minerals like selenium. Selenium helps in proper cellular function throughout the body and helps improve the immune system. In addition, hard red wheat has the highest protein content of all the wheat types. Whole wheat flour contains several vitamins, including folate and riboflavin.
ALL PURPOSE UKRAINE WHEAT FLOUR used for preparing various items such as Bread, Buns, Rusk,Cakes, Pastries, Biscuits, Pasta, Noodles, Pizza Dough, etc.